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Where’s the Chocolate?

This would be funny if it weren’t true. Don’t you just know some  dipshit marketing guy thinks he’s a genius for having this idea. From Oligopoly Watch:

Chocolate or Mockolate?
Big world’s biggest confectionery companies, including Nestle and Hersheys, are doing what oligopolies do beat, influencing government regulation in their favor. At stake is the very definition of chocolate. According to a Bloomberg article (“Hershey Battles Chocolate Connoisseurs Over Selling `Mockolate’”. April 24):

The Chocolate Manufacturers Association, whose members include Hershey, Nestle SA and Archer Daniels Midland Co., has a petition before the U.S. Food and Drug Administration to redefine what constitutes chocolate. They want to make it without the required ingredients of cocoa butter and cocoa solids, using instead artificial sweeteners, milk substitutes and vegetable fats such as hydrogenated and trans fats.

The reason for the requested change is the great expense of cocoa butter, a required ingredient. Big Candy would like to substitute cheaper stuff, included the dread trans-fats. [...]

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